Menus
- Thanksgiving
- New Year Eve 1st seating
- New Year's Eve 2nd seating
- Lunch Menu
- Dinner Menu
- Brunch Menu
- Wine List
- Cocktails
Thanksgiving's $88 Prix Fixe Menu
$40 for kids 10 years or underAppetizer
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Carrot Ginger Potage
Cranberries & pumpkin seed oil
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Harvest Salad
Little gems, apples, toasted hazelnuts, pomegranate, cave aged gruyère cheese, white balsamic
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House Smoked Salmon
Celery remoulade, brioche crostini, trout caviar
Main Course
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Turkey & Trimmings
Slow-roasted white & dark meat, roasted yams, Brussels sprouts, mashed potatoes, stuffing, cranberry compote
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Grilled New York Strip Steak
Béarnaise, pommes frites
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Faroe Islands Salmon à la Plancha
Cabbage, navy beans, broccoli rabe, horseradish nage
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Fall vegetable Tagine
Brussels sprouts, organic carrots, cipollini onions, shiitake mushrooms, oil cured olives, Moroccan spiced quinoa, preserved lemon, vegetable bouillon
Dessert
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Homemade Pumpkin Pie
Winter spice chantilly
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Chocolate Mousse
Crème Anglaise
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Merlot Poached Pear
Winter spice, almond tuile
5pm to 8pm
Appetizer
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Soupe à l'oignion gratinée
Onion soup gratinée, Truffle cheese
$18
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Oysters Rockefeller
6 Oysters, bacon, creamed spinach , gratiné
$31
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Harvest Salad
baby kale, little gems, green apple, truffle pecorino, pepitas, pomegranate• 25
$25
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Mosaïque de Homard
Maine Lobster mosaic, house made pickles, Castel Franco radicchio, warm tarragon dressing, sea urchin
$51
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Notre incontournable tartare de thon
Tuna tartare Japonais, wasabi, sesame, tempura bits
$27
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La selection d'huitres
6 oysters, mignonette and lemon
$27
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Foie gras au torchon
Gooseberry-cherry compote, Toasted brioche
$39
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Tartiflette a la Truffes Noire
Potatoes, lardons, caramelized onions, black truffle
$39
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Escargots de Bourgogne
Garlic parsley butter, bread crumbs, mist of pastis
$24
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Caviar, La Perlita, Siberian Baeri
30gr Caviar - Blinis - Diced onion - chopped egg - Crème Fraîche
$190
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Caviar Altima Imperial Gold
30gr Caviar - Blinis - Diced onion - chopped egg - Crème Fraîche
$290
Main Course
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Sole de Douvre meunière
Dover sole, lemon brown butter, crispy capers, fingerling potatoes
$85
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Seared Hokkaido Scallops
Sweet corn risotto, artichoke hearts, Shiitake miso jus
$75
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Medaillon de Saumon d'Ecosse, Sauce au Raifort
Salmon medaillon à la plancha, Roasted cabbage, navy beans, brocoli rabe, Horseradish sauce
$45
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Prime Rib, Yorkshire Pudding
Pommes aligot, haricots verts, natural jus
$89
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Bolognaise de Lapin
Blue ridge farm rabbit, garganelli pasta, crispy parmesan, calabrian chili
$51
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Filet de canard rôti à la mandarine
Roasted Long-Island duck breast, quinoa galette, baby bok choy, tangerine gastric
$65
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Heritage "Green Circle" Roast Chicken
Herb fries, tender leeks, natural jus
$48
9:30pm to 11pm
Celebration Menu
$150 prix fixe Amuse bouche Appetizer Main Course Dessert Champagne toast for the count down with guest DJ, dancing & party favorsAppetizer
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Mosaïque de Homard
Maine Lobster mosaic, house made pickles, Castel Franco radicchio, warm tarragon dressing, sea urchin
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Oysters Rockefeller
6 Oysters, bacon, creamed spinach , gratiné
-
Harvest Salad
Baby kale, little gems, green apple, truffle pecorino, pepitas, pomegranate
Main Course
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Prime Rib, Yorkshire Pudding
Pommes Aligot, haricots verts, natural jus
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Roasted Long Island Duck Breast
Quinoa galette, baby bock choy, tangerine reduction
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Seared Hokkaido Scallops
Sweet corn risotto, artichoke hearts, shiitake miso jus
Dessert
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Chef selection of the last dessert of 2025!
Oscietra Caviar
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Caviar Altima Imperial Gold
30gr Caviar - Blinis - Diced onion - chopped egg - Crème Fraîche
$290
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Caviar, La Perlita, Siberian Baeri
30gr Caviar - Blinis - Diced onion - chopped egg - Crème Fraîche
$190
Monday to Friday
12pm to 3:30pm
Starters
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Potage de Tomates Anciennes
Heirloom tomato purée, basil pesto
$18
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La Selection d’Huitres
6 Oysters east & west coast, mignonette & lemon
$27
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6 Escargots de Bourgogne
Classic garlic and parsley butter, bread crumbs, mist of Pastis.
$21
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Artichaut Vinaigrette
Poached artichoke, balsamic vinaigrette
$19
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Salade Orsay
Organic mesclun, crudités vegetables, Cherry tomatoes, grana padano cheese, Truffle dressing
$19
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Salade Lyonnaise
Frisée salad, croutons, bacon, organic egg
$21
$31
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Salade Tiède de Crevettes
Gulf shrimp salad, avocado, tomato, little gem lettuce, miso, ginger, toasted bacon crumbs
$26
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Chicken liver mousse
Celery root remoulade, cornichons, crostini maison
$19
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Assiette de Charcuteries
Dry meats, sausages & paté, homemade pickled vegetables and toasted bread
$27
-
Tuna Tartare* “Japonais”
Tuna, Wasabi, Sesame, Tempura
$22
$40
Les Plats
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Salade Niçoise
Home Confit Yellowfin Tuna, Harricots verts, Fingerling potatoes, Tomatoes, Niçoise olives, hard-boiled Egg* White Anchovies, Meyer lemon vinaigrette
$32
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Medaillon de Saumon d’Ecosse, sauce au Raifort
Salmon medaillon à la plancha, roasted cabbage, navy beans, brocoli rabe, horseradish sauce
$41
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Loup de Mer
Butterflied Branzino, ginger carrots, tender leeks, sesame rice, pickled plum-yuzu glaze
$43
-
Moules Frites "exotiques"
Spicy coconut milk-kaffir lime broth, hand cut French fries
$33
-
Chou-fleur Rôti Vadouvan
French curry crusted cauliflower, Haricot vert, golden raisins, caper coulis
$29
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Croque Monsieur
Jambon de Paris, Swiss cheese, mornay sauce
$27
-
Poulet Fermier "Heritage" Rôti aux Herbes
Herb-roasted farm chicken, mashed potatoes, natural jus
$36
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Salade de Poulet Grillé
Grilled chicken breast, little gem lettuce, endives, honey crisp apples, dried cranberries, spiced pepitas, curry vinaigrette
$34
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Lunch Steak Frites
8oz Sirloin steak, hand cut French fries, Sauce Béarnaise
$41
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Steak au Poivre
12 oz Grilled Sirloin steak, peppercorn sauce, hand cut French fries
$59
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Grass Fed Orsay Burger
Cheddar, Swiss or blue cheese, caramelized onions or mushrooms, hand cut French fries
$33
Side Dishes
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Mashed Potatoes
$13
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Mesclun Salad
House vinaigrette
$13
-
French Green Beans
Sauteed with olive oil and shallots
$15
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Sauteed Spinach
Sauteed with olive oil and shallots
$15
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Orsay French Fries
Hand cut
$13
Les Desserts
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Nos Fromages
Quartet of domestic and imported cheese, quince fruit paste, country bread
$26
-
Tarte Fine aux Pommes
Honey Crisp Apples, Puff Pastry, vanilla bean Ice-cream
$16
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Ile Flottante
Meringue, Crème Anglaise, Caramel Toasted Almond
$14
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Mousse au Chocolat
Dark chocolat mousse, crème anglaise
$14
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Crème Brûlée
Caramelized Custard
$14
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Profiteroles
Choux Puff, Vanilla Ice-Cream, Chocolate Sauce
$16
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Spring berries
Crème Chantilly
$18
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Ice cream or Sorbets
3 scoops, ask for the « parfums du moment »
$12
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Dessert du Moment
Daily Special
Notre Pain Fait Maison
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Pain Maison Biologique
$11
5pm to 9:30pm
(9pm Sunday and Monday)
Starters
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Potage de Tomates Anciennes
Heirloom tomato purée, basil pesto
$18
-
Classic French Onion Soup
"Gratinée"
$18
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Artichaut Vinaigrette
Poached artichoke, balsamic vinaigrette
$19
-
Salade Orsay
Organic mesclun, crudités vegetables, cherry tomatoes, grana padano cheese, Truffle dressing
$19
-
Salade Lyonnaise
Frisée salad, croutons, bacon, organic egg
$21
-
Salade Tiède de Crevettes
Gulf shrimp salad, avocado, tomato, little gem lettuce, miso, ginger, toasted bacon crumbs
$26
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Tuna Tartare* “Japonais”
Tuna, Wasabi, Sesame, Tempura
$22
$40
-
Foie Gras "Au Torchon"
Compote de Physalis, feuilles de mache, brioche toast
$34
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6 Escargots de Bourgogne
Classic garlic and parsley butter, bread crumbs, mist of Pastis.
$21
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Assiette de Charcuteries
Dry meats, sausages & paté, homemade pickled vegetables and toasted bread
$27
Les Plats
-
Medaillon de Saumon d’Ecosse, sauce au Raifort
Salmon medaillon à la plancha, roasted cabbage, navy beans, brocoli rabe, horseradish sauce
$41
-
Loup de Mer
Butterflied Branzino, ginger carrots, tender leeks, sesame rice, pickled plum-yuzu glaze
$43
-
Moules Frites "exotiques"
Spicy coconut milk-kaffir lime broth, hand cut French fries
$33
-
Chou-fleur Rôti Vadouvan
French curry crusted cauliflower, Haricot vert, golden raisins, caper coulis
$29
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Tartare de Boeuf
Classic Beef Tartare
APP $21
MC $36
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Poulet Fermier "Heritage" Rôti aux Herbes
Herb-roasted farm chicken, mashed potatoes, natural jus
$36
-
Grass Fed Orsay Burger
Cheddar, Swiss or blue cheese, caramelized onions or mushrooms, hand cut French fries
$33
-
Steak au Poivre
12 oz Grilled Sirloin steak, peppercorn sauce, hand cut French fries
$59
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Jarret d’Agneau Fondant, Jus d’Aïl au Romarin
Australian Lamb shank, baby turnips and Belgian endives, creamy parmesan polenta, dried fruit, rosemary garlic confit jus
$52
Weekly Specials
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Lundi: Côte De Boeuf
Prime rib carved from our vintage sterling charriot, horseradish and madeira sauce
$75
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Mardi: Le Poisson du Pêcheur
Market “Catch” whole fish Jeune fenouil aux olives Meyer lemon and rosemary • M/P
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Mercredi: Coq au Vin
Red wine braised chicken, trumpet mushroom, carrots, pearl onions, mashed potatoes
$41
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Bouillabaisse
Saffron fish and shellfish stew, potatoes and fennel, side of rouille and croutons
$52
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Vendredi: Sole de Douvre Meunière
Fingerling potatoes, lemon suprêmes, capers, parsley, brown butter. Pricing according to market
$78
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Samedi: Blanquette de Veau
Tender Veal, creamy white wine lemon sauce, mushrooms, carrots & leeks Basmati rice pilaf
$47
Side Dishes
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French Green Beans
Sauteed with olive oil and shallots
$12
-
Sauteed Spinach
Sauteed with olive oil and shallots
$15
-
Brussels Sprouts
Honey, garlic and parmesan
$15
-
Orsay French Fries
Hand cut
$13
-
Mesclun Salad
House vinaigrette
$13
-
Mashed Potatoes
$13
Les Desserts
-
Tarte Fine aux Pommes
Honey Crisp Apples, Puff Pastry, vanilla bean Ice-cream
$16
-
Crème Brûlée
Caramelized Custard
$14
-
Profiteroles
Choux Puff, Vanilla Ice-Cream, Chocolate Sauce
$16
-
Assorted Housemade Macaron
5 assorted macaron
$14
-
Dessert du Moment
Daily Special
-
Ile Flottante
Meringue, Crème Anglaise, Caramel Toasted Almond
$14
-
Mousse au Chocolat
Dark chocolat mousse, crème anglaise
$14
-
Nos Fromages
Quartet of domestic and imported cheese, quince fruit paste, country bread
$26
Notre Pain Fait Maison
-
Pain Maison Biologique
$11
Saturday and Sunday
11:30am to 4pm
Starters
-
Classic French Onion Soup
"Gratinée"
$18
-
Potage de Tomates Anciennes
Heirloom tomato purée, basil pesto
$18
-
Chicken liver mousse
Carrot crudité, pickled mustard seed, crostini maison
$19
-
Salade Tiède de Crevettes
Gulf shrimp salad, avocado, tomato, little gem lettuce, miso, ginger, toasted bacon crumbs
$26
-
Salade Lyonnaise
Frisée salad, croutons, bacon, organic egg
$21
$31
-
Salade Orsay
Organic mesclun, crudités vegetables, Cherry tomatoes, grana padano cheese, Truffle dressing
$19
-
Artichaut Vinaigrette
Poached artichoke, balsamic vinaigrette
$19
-
6 Escargots de Bourgogne
Classic garlic and parsley butter, bread crumbs, mist of Pastis.
$21
-
Assiette de Charcuteries
Dry meats, sausages & paté, homemade pickled vegetables and toasted bread
$27
Les Plats
-
Eggs Benedicte
Toasted English muffin, jambon de Paris, poached organic eggs, Hollandaise sauce, brunch potatoes
$27
-
Eggs Norwegian
Toasted English muffin, house smoked salmon, Poached organic eggs, Hollandaise sauce, trout caviar, brunch potatoes
$29
-
Croque Monsieur/ Madame
Jambon de Paris, Swiss cheese, mornay sauce
$27
"Croque Madame" add a fried egg $2
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Danish Oven Pancake
Caramel apples and berries, crème anglaise, baked to order
$28
-
Seasonal crustless quiche
Egg custard, gluten free
$29
-
Salade Niçoise
Home Confit Yellowfin Tuna, Harricots verts, Fingerling potatoes, Tomatoes, Niçoise olives, hard-boiled Egg* White Anchovies, Meyer lemon vinaigrette
$32
-
Pavé de Chou Fleur Vadouvan
French curry crusted cauliflower, haricot vert, golden raisins, caper coulis
$27
-
Medaillon de Saumon d’Ecosse, sauce au Raifort
Salmon medaillon à la plancha, roasted cabbage, navy beans, brocoli rabe, horseradish sauce
$41
-
Moules Frites "exotiques"
Spicy coconut milk-kaffir lime broth, hand cut French fries
$33
-
Loup de Mer
Butterflied Branzino, ginger carrots, tender leeks, sesame rice, pickled plum-yuzu glaze
$43
-
Poulet Fermier "Heritage" Rôti aux Herbes
Herb-roasted farm chicken, mashed potatoes, natural jus
$36
-
Lunch Steak Frites
8oz Sirloin steak, hand cut French fries, Sauce Béarnaise
$41
-
Grass Fed Orsay Burger
Cheddar, Swiss or blue cheese, caramelized onions or mushrooms, hand cut French fries
$33
Side Dishes
-
French Green Beans
Sauteed with olive oil and shallots
$15
-
Brussels Sprouts
Honey, garlic and parmesan
$15
-
Orsay French Fries
Hand cut
$13
-
Mesclun Salad
House vinaigrette
$13
-
Mashed Potatoes
$13
Les Desserts
-
Profiteroles
Choux Puff, Vanilla Ice-Cream, Chocolate Sauce
$16
-
Tarte Fine aux Pommes
Honey Crisp Apples, Puff Pastry, vanilla bean Ice-cream
$16
-
Assorted Housemade Macaron
5 assorted macaron
$14
-
Dessert du Moment
Daily Special
-
Ile Flottante
Meringue, Crème Anglaise, Caramel Toasted Almond
$14
-
Mousse au Chocolat
Dark chocolat mousse, crème anglaise
$14
-
Nos Fromages
Quartet of domestic and imported cheese, quince fruit paste, country bread
$26
Notre Pain Fait Maison
-
Pain Maison Biologique
$11





Cocktails
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Rosé Spritz
St Germain, Marashino cheery syrup, Bordeaux Rosé, splash of Club Soda. Wine glass with ice, confit maraschino cherry
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Orsay Sidecar (Hennessy VS)
Hennessy, Orange liqueur, Lemon juice, simple syrup Shaken and strained into martini glass. Sugar rim. Garnished with lemon peel.
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The Honey Bee
Sir Davis American Rye Whisky, lemon Juice, honey Syrup. Double rock Glass, sprig of thyme
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Pink Negroni
Gin, Campari, lemon juice, lillet blanc, grapefruit bitter. Shaken and strained into martini glass. Garnish with 1 sprig tarragon, large orange twist
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Jalapeño Margarita
Jalapeno infused Volcan tequila, Peach schnapps, Melon Liquor, Simple Syrup, Fresh lime juice Shaken till chilled, strained into a double rock glass with ice, garnish with Thyme sprig
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Insomniac
Vodka, Hazelnut & Coffee liquor, espresso, cream Martini glass, espresso bean
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Ardberg Smoky Bloody Mary
Ardbeg 10years, bloody mary mix, lemon Juice Garnish with celery stick and cucumber slice.
Les Bierres "á la pression"
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BASS ALE
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ORSAY AMBER
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HOEGARDEN WHITE BEER
Mocktails
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Rosemary & Ginger Mule
Fresh rosemary syrup, fresh lime juice Non alcoholic ginger beer
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Cosmopo-lite
Seedlip grove, cranberry juice Lime juice, simple syrup
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Minthy Passion
Passion fruit purée, apple juice Sparkling water, fresh mint
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Cucumber Mojito
Seedlip garden, sugar, lime juice Fresh cucumber, mint leaves, soda
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Espresso Lite-tini
Seedlip spice, espresso, sugar syrup
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French Bloom Royal Rosé
0.0 Alcohol bubbly rosé, marashino syrup