Lunch French Restaurant Week July
3 Courses Prix Fixe Menu $45
July 1st to July 14th 2024 Until 3:30pmAppetizer
-
Bouillon de Champignons
Porcini broth, green peas, carrots and turnips, mint
-
Chicken Liver Mousse
Carrot-Celery root remoulade, mustard seed, crostini maison
-
Wasabi Deviled Eggs
Hard boiled egg, wasabi mayonnaise, frisée, tobiko caviar
Main Course
-
Aligot, Saucisse á l’ail maison, carottes vichy au marjoram
Cheese laced potato purée, house made garlic sausage, sweet carrots
-
Suprême du Volaille Fermier
Roasted chicken breast, ratatouille & haricots coco
-
Pavé de Chou Fleur Vadouvan
French curry crusted cauliflower, haricot vert, golden raisins, caper coulis
Dessert
-
Mousse au chocolat maison
Crème anglaise
-
Pavlova d’été
Coulis de fruits exotiques
-
Ice Cream and Sorbet
Chef's Selection