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Classic French Onion Soup

"Gratinée"

$16

Soupe de Haricots Blancs á l'Aïl

Cannellini bean and confit garlic purée, Black garlic garnish

$16

6 east coast oysters

Bad boy oysters, Nova Scotia

$22

Tuna Tartare* “Japonais”

Tuna, Wasabi, Sesame, Tempura

$20

$40

Artichaut Vinaigrette

Poached artichoke, balsamic vinaigrette

$16

Salade Orsay

Organic mesclun, crudités vegetables, cherry tomatoes, grana padano cheese, Truffle dressing

$18

Salade Lyonnaise

Frisée salad, croutons, bacon, organic egg

$19

Foie Gras "Au Torchon"

Michigan cherry compote. toasted hazelnuts, house baked brioche

$34

6 Escargots de Bourgogne

Classic garlic and parsley butter, bread crumbs, mist of Pastis.

$18

Assiette de Charcuteries

Dry meats, sausages & paté, homemade pickled vegetables and toasted bread

$25

Faroe Island Salmon Ballotine

Chilled Ballontine of Faroe Island Salmon, cucumber salad, Labneh yogurt sauce, trout caviar

$41

Medallion de Saumon Fondue de Choux Vert

Grilled salmon medallion, green cabbage fondue, lentilles du puy, organic carrots, parsley broth

$39

Aile de Raie Sauvage

Sauteed skate wing, bok choy, baby turnips, black olives, capers, meyer lemon, tarragon emulsion

$38

Moules frites

Spicy coconut milk-kaffir lime broth, hand cut French fries

$35

Chou-fleur Rôti Vadouvan

French curry crusted cauliflower, Haricot vert, golden raisins, caper coulis

$27

Poulet Rôti "Tout Simplement"

Corn fed chicken, simply roasted, mashed potatoes

$34

Blanquette de Veau

Braised tender veal shoulder, young carrots, leeks, beech mushrooms, lemon cream sauce, basmati rice pilaf

$42

Couscous Tunisien

Lamb braised in north African spices, couscous, vegetable broth, pickled lemon and black olives, almonds, dried fruits, chickpeas

$49

Steak au Poivre

12 oz grilled prime sirloin steak, peppercorn sauce, hand cut French fries

$57

Steak Tartare

Classic

$34

Grass Fed Orsay Burger

Cheddar, Swiss or blue cheese, caramelized onions or mushrooms, hand cut French fries

$29

Lundi: Côte De Boeuf

Prime rib carved from our vintage sterling charriot, horseradish and madeira sauce

$68

Carré d’Agneau

Roasted rack of lamb, polenta “Frites”, Fennel-tomato gratin, Garlic confit, natural jus

$65

Mercredi: Le Poisson Entier au Fenouil

Whole fish roasted to order, fennel, roasted lemon, arugula, tarragon oil.

Bouillabaisse

Classic saffron fish and shelfish stew, potato, fennel, rouille croutons

$51

Vendredi: Sole de Douvre Meunière

Fingerling potatoes, lemon suprêmes, capers, parsley, brown butter.

Samedi: Boeuf Bourguignon

Beef short-ribs, braised in red wine Pearl onions, Carrots, Potato, Mushrooms and lardons

$46

Orsay French Fries

Hand cut

$12

Mashed Potatoes

$12

Mesclun Salad

House vinaigrette

$12

French Green Beans

Sauteed with olive oil and shallots

$12

Sauteed Spinach

Sauteed with olive oil and shallots

$12

Nos Fromages

Quartet of domestic and imported cheese, quince fruit paste, country bread

$23

Tarte Tatin

Caramelized apple tart, Vanilla ice-cream

$14

Ile Flottante

Meringue, Crème Anglaise, Caramel Toasted Almond

$14

Mousse au Chocolat

Dark chocolat mousse, crème anglaise

$14

Profiteroles

Choux Puff, Vanilla Ice-Cream, Chocolate Sauce

$16

Spring berries

Crème Chantilly

$18

Ice cream or Sorbets

3 scoops, ask for the « parfums du moment »

$12

Assorted Housemade Macaron

5 assorted macaron

$14

Dessert du Moment

Daily Special

Pain Maison Biologique

$11

Classic French Onion Soup

"Gratinée"

$16

Soupe á l'Aïl

Garlic cream soup, white beans, black garlic garnish

$16

Tuna Tartare* “Japonais”

Tuna, Wasabi, Sesame, Tempura

$20

$40

Chicken liver mousse

Carrot crudité, pickled mustard seed, crostini maison

$19

Salade Lyonnaise

Frisée salad, croutons, bacon, organic egg

$19

$29

Salade Orsay

Organic mesclun, crudités vegetables, Cherry tomatoes, grana padano cheese, Truffle dressing

$18

Artichaut Vinaigrette

Poached artichoke, balsamic vinaigrette

$16

6 Escargots de Bourgogne

Classic garlic and parsley butter, bread crumbs, mist of Pastis.

$18

Eggs Benedicte

Toasted English muffin, jambon de Paris, poached organic eggs, Hollandaise sauce, brunch potatoes

$27

Eggs Norwegian

Toasted English muffin, house smoked salmon, Poached organic eggs, Hollandaise sauce, trout caviar, brunch potatoes

$29

Croque Monsieur/ Madame

Jambon de Paris, Swiss cheese, mornay sauce

$27

"Croque Madame" add a fried egg $2

Seasonal crustless quiche

Egg custard, gluten free

$29

Le Paillard de Supreme de Poulet

Grilled chicken breast, Artichoke hearts, arugula, parmesan, Thyme oil and Ceasar dressing

$33

Salade Niçoise

Home Confit Yellowfin Tuna, Harricots verts, Fingerling potatoes, Tomatoes, Niçoise olives, hard-boiled Egg* White Anchovies, Meyer lemon vinaigrette

$32

Pavé de Chou Fleur Vadouvan

French curry crusted cauliflower, haricot vert, golden raisins, caper coulis

$27

Moules frites

Spicy coconut milk-kaffir lime broth, hand cut French fries

$35

Medallion de Saumon, Fondue de Choux Vert

Grilled salmon medallion, green cabbage fondue, lentilles du puy, organic carrots, parsley broth

$39

Aile de Raie Sauvage

Sauteed skate wing, bok choy, baby turnips, black olives, capers, meyer lemon, tarragon emulsion

$38

Poulet Rôti "Tout Simplement"

Corn fed chicken, simply roasted, mashed potatoes

$34

Steak Tartare

Classic

$34

Orsay Burger

Cheddar, Swiss or Blue Cheese, Caramelized Onions or Mushrooms, hand cut French fries

$29

Lunch Steak Frite

8oz Sirloin Steak, Hand cut French fries, Sauce Béarnaise

$38

Steak au Poivre

12 oz Grilled Sirloin steak, peppercorn sauce, hand cut French fries

$57

Orsay French Fries

Hand cut

$12

Mashed Potatoes

$12

Mesclun Salad

House vinaigrette

$12

French Green Beans

Sauteed with olive oil and shallots

$12

Sauteed Spinach

Sauteed with olive oil and shallots

$12

Brussels Sprouts

Honey, garlic and parmesan

$12

Nos Fromages

Quartet of domestic and imported cheese, quince fruit paste, country bread

$23

Tarte Tatin

Caramelized apple tart, vanilla ice cream

$14

Profiteroles

Choux Puff, Vanilla Ice-Cream, Chocolate Sauce

$16

Ile Flottante

Meringue, Crème Anglaise, Caramel Toasted Almond

$14

Mousse au Chocolat

Dark chocolat mousse, crème anglaise

$14

Ice cream or Sorbets

3 scoops, ask for the « parfums du moment »

$12

Assorted Housemade Macaron

5 assorted macaron

$14

Spring berries

Spring berries

$18

Dessert du Moment

Daily Special

Pain Maison Biologique

$11

Foie Gras au Torchon Maison

Brioche croûtons, toasted hazelnuts, apple-cherry marmelade, fire cracker mizzuna

Gambas à la Plancha

Giant prawns butterflied, garlic butter, pimenton, dried cherry tomatoes

Saumon Fumé Beignets de Sarrasin à la Bière

House smoked salmon, meyer lemon crème fraîche, sturgeon caviar

La Salade Orsay

Organic mesclun, crudite vegetables, Cherry tomatoes, grana padano, truffle dressing, fresh black truffle shavings

Beef Wellington

Prime Chateaubriand, mushroom ”duxelles”, feuilletage, leaves of kale, truffle madeira Sauce

Suprême de Canard Rôti Sauce Bigarade

Dry aged Long island duck breast, glazed endive & pearl onion, galette de riz, sauce à l’orange

Légine Australe Sauce Véronique

Chilean sea bass, champignons de Paris, peeled grapes, champagne mousseline

Tarte Fine aux Pommes

Caramelized heirloom apples, vanilla bean ice-cream

Warm Ginger Spice Cake

Armagnac prune ice-cream

Winter Fruit Pavlova

Meyer lemon curd, huckleberry, compote, chantilly

Soupe à l'Oignon Gratinée

Classic French onion Soup

$19

Saumon Fumé, Beignets de Sarrasin à la Bière

House smoked salmon, meyer lemon crème fraîche, Sturgeon caviar

$31

Escargots de Bourgogne

Garlic parsley butter, foccacia croûtons mist of pastis

$22

La Salade Orsay

Organic Mesclun, Crudite vegetables, Cherry tomatoes, grana padano, truffle dressing

$21

La Selection d'Huitres

6 Oysters, mignonette and lemon

$26

Foie Gras au Torchon Maison

Brioche croûtons, toasted hazelunts, apple-cherry marmelade, fire cracker mizzuna

$36

Notre Incontournable Tartare de Thon

Tuna Tartare Japonais, Wasabi, Sesame, Tempura bits

$22

Sole de Douvre Meunière

Dover sole, lemon brown butter , Crispy capers, fingerling potatoes

$85

Medaillon de Saumon, Fondue de Choux Vert

Grilled salmon medallion, green cabbage fondue, lentilles du puy, organic carrots, parsley broth

$42

Légine Australe Sauce Véronique

Chilean sea bass, champignons de Paris, peeled grapes- champagne mousseline

$70

Beef Wellington

Chateaubriand, mushroom ”duxelles”, feuilletage, leaves of kale, truffle madeira sauce

$69

Black Angus Sirloin au Poivre

Swiss chard leaves and ribs, french fries

$62

Poulet Rôti au Jus

Roasted Chicken, mashed potatoes, natural jus

$37

Suprême de Canard Rôti Sauce Bigarade

Dry aged Long island duck breast, glazed endive & pearl onion, galette de riz, sauce à l’orange

$49

Velvet Rose

Belvedere, Açaí Liqueur, Crème Yvette, Lemon juice, Simple syrup - Shaken and strained into a martini glass. Garnish with lemon wheel & lavender.

Smoked Penicillin

Glenmorangie 10 years, Ardbeg 10 years, Ginger liqueur, Lemon juice, Honey syrup, Angostura bitters - Shaken and strained into rocks glass over ice. Garnish with lemon peel & candied ginger.

Apricot Bourbon Smash

Woodinville Bourbon, Apricot liqueur, Lemon juice, Simple syrup, bitters Shaken and strained into double rocks glass over ice. Garnish with a mint sprig & apricot.

Orsay Sidecar (Hennessy VS)

Hennessy, Orange liqueur, Lemon juice, simple syrup Shaken and strained into martini glass. Sugar rim. Garnished with lemon peel.

Pink Negroni

Gin, Campari,Lemon juice, Lillet blanc, Grapefruit bitter Shaken and strained into martini glass. Garnish with 1 sprig Tarragon, large orange twist

Jalapeño Margarita

Jalapeno infused Volcan tequila, Peach schnapps, Melon Liquor, Simple Syrup, Fresh lime juice Shaken till chilled, strained into a double rock glass with ice, garnish with Thyme sprig

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ORSAY AMBER

STELLA ARTOIS

HOEGARDEN WHITE BEER